U.S. Department of Interior. Fish and Wildlife Service. "Basic Fish Cookery."
File — Drawer: F.D., Folder: 13
Scope and Contents
From the Record Group:
The Marilyn Grigg papers consist of a notebook containing materials for Cooperative Extension Planning Courses (1961-1963), and food and nutrition publications from the USDA, Michigan State University Cooperative Extension Service, and other organizations.
Dates
- Creation: 1942 - 1963
Creator
- From the Record Group: United States. Department of Agriculture (Organization)
Conditions Governing Access
Collection is open for research.
Extent
From the Record Group: 0.5 Cubic Feet (, 13 folders)
Language of Materials
From the Record Group: English
Repository Details
Part of the University Archives and Historical Collections Repository
Contact:
Conrad Hall
943 Conrad Road, Room 101
East Lansing MI 48824 US
517-355-2330
archives@msu.edu
Conrad Hall
943 Conrad Road, Room 101
East Lansing MI 48824 US
517-355-2330
archives@msu.edu