Hospitality Association records

Record Group

Identifier: UA-12.3.3

Staff Only

Scope and Contents

The Hospitality Association records consist of two newsletters: Les Gourmets Journal, 1955 and Hospitality's Best, 2008-2009. Les Gourmets Journal was published by the Les Gourmets club. The issues contain news about members, events, information on short courses, and news relating to the major. Hospitality's Best newsletter contains information about the various hospitality clubs, and events.

Dates

Creation: 1955, 2008-2009
Creation: Majority of material found within 2008 - 2009

Creator

Michigan State University. Hospitality Association (Organization)

Conditions Governing Access

Collection is open for research.

Conditions Governing Use

Permission to publish material from this collection must be obtained from University Archives & Historical Collections, Michigan State University.

Historical Note

The Hotel, Restaurant, and Institutional Management Club was the precursor for the Hospitality Association. The Hospitality Association is the umbrella group at Michigan State University for a number of hospitality-related student organizations. Les Gourmets is one of these groups. It was founded in 1951 for restaurant management majors. A Les Gourmets dinner is still held annually.