Box 4
Container
Contains 44 Results:
Sabena Airlines menus, undated
File — Box: 4, Folder: 6
Scope and Contents
From the Collection:
The Menu Collection includes approximately 50 menus gathered during the travels of an unknown collector over a period of forty years or more, from the late 1950s to the late 1990s. About half of the items are from international airlines such as Air India and international cruise lines such as Holland America. The remaining menus, primarily from establishments in the United States and Mexico, range from elegant New York City restaurants, to modest diners near tourist attractions, to eating...
Dates:
undated
Singapore to Hong Kong flight menu, undated
File — Box: 4, Folder: 8
Scope and Contents
From the Collection:
The Menu Collection includes approximately 50 menus gathered during the travels of an unknown collector over a period of forty years or more, from the late 1950s to the late 1990s. About half of the items are from international airlines such as Air India and international cruise lines such as Holland America. The remaining menus, primarily from establishments in the United States and Mexico, range from elegant New York City restaurants, to modest diners near tourist attractions, to eating...
Dates:
undated
Tortilla Flat, approximately 1970
File — Box: 4, Folder: 10
Scope and Contents
From the Collection:
The Menu Collection includes approximately 50 menus gathered during the travels of an unknown collector over a period of forty years or more, from the late 1950s to the late 1990s. About half of the items are from international airlines such as Air India and international cruise lines such as Holland America. The remaining menus, primarily from establishments in the United States and Mexico, range from elegant New York City restaurants, to modest diners near tourist attractions, to eating...
Dates:
approximately 1970
T. S. S. Fairsea Around the World in 7 Days menus, 1973
File — Box: 4, Folder: 12
Scope and Contents
From the Collection:
The Menu Collection includes approximately 50 menus gathered during the travels of an unknown collector over a period of forty years or more, from the late 1950s to the late 1990s. About half of the items are from international airlines such as Air India and international cruise lines such as Holland America. The remaining menus, primarily from establishments in the United States and Mexico, range from elegant New York City restaurants, to modest diners near tourist attractions, to eating...
Dates:
1973