Showing Collections: 11 - 20 of 31
Cooking ideas : Miss Roger, instructor : Walter French High School, Lansing, Mich., Grade 9A
Item
Identifier: MSS 271 codex
Dates:
approximately 1930-1939
Hazel Shuttleworth Meyer papers
Record Group
Identifier: UA-17.248
Scope and Contents
This collection contains folders of recipes that were used in Michigan State University dormitory dining halls. Some have handwritten revisions attached to them. There is also a program from the Mildred L. Jones (assistant manager of residence hall in charge of food service) honorary dinner and a short manuscript entitled "My Food Service Career at Michigan State University."
Dates:
1957 - 1980
Mary Ross Reynolds papers
Collection
Identifier: MSS 119 Oversize
Scope and Contents
The collection consists of correspondence, notes on cookbooks, collecting cookbooks, her biography, newspaper articles she wrote, and photographs. Within the newspaper clippings, is the advertisement Mary Ross Reynolds answered for her first editorial job in Springfield, Mass.
Dates:
1912 - 1963