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Food -- Marketing

 Subject
Subject Source: Library of Congress Subject Headings

Found in 7 Collections and/or Records:

Costa Rica Project records

 Record Group
Identifier: UA-2.9.5.21
Scope and Contents

The records consist of reports about the project including quarterly reports that give more details of activities and research.

Dates: 1972 - 1973

Eli Broad College of Business records

 Record Group
Identifier: UA-15.6
Scope and Contents The records of the College of Business (which includes the Graduate School of Business Administration) contains faculty bibliographies 1965-1970, program brochures, directories of graduate students and doctoral degrees from 1948 to 1982, correspondence, news releases, alumni directory for 2004, seminar proceedings, workshop brochures, as well as reports. Also included is material related to the Brazil project including correspondence to Dean Wyngarden giving updates, budget, updates to...
Dates: 1958 - 2016

Food Marketopics UA 16.34

 Collection — Box 1
Identifier: Serial-00301

Marilyn Grigg papers

 Record Group
Identifier: UA-17.196
Scope and Contents

The Marilyn Grigg papers consist of a notebook containing materials for Cooperative Extension Planning Courses (1961-1963), and food and nutrition publications from the USDA, Michigan State University Cooperative Extension Service, and other organizations.

Dates: 1942 - 1963