Michigan State University. Department of Dairy Science
Organization
Found in 3 Collections and/or Records:
George Malcolm Trout papers
Record Group
Identifier: UA-17.127
Scope and Content
The collection consists of subject files, correspondence, and photographs pertaining to Trout's career in dairy and food science. Trout's papers contain few notes about research he did. The Personal Papers contain articles written by and about Trout, speeches, and "A Son of Lick Creek" manuscript about Trout's life (pages missing), biographical file, and thesis.The Subject Files section contains files on various topics and includes several folders of correspondence. The...
Dates:
1899 - 1986
J. Robert Brunner papers
Record Group
Identifier: UA-17.214
Scope and Contents
The J. Robert Brunner papers consist primarily of materials relating to his position at Michigan State University as Professor of Food Science and Human Nutrition. The papers include files on campus buildings, the ADSA Planning Committee (1954-1958), biographical information (on fellow professors Clifford Duncan and Georg Bergstrom), publications, photographs (Anthony Hall construction, people, and dairy equipment), correspondence, and records from the Michigan State College Commemorative...
Dates:
1927 - 1996
Laurence G. Harmon collection
Record Group
Identifier: UA-17.202
Scope and Contents
The collection contains materials related to the dairy industry and includes the booklet “A History of Dairying in Michigan” by P. S. Lucas. The collection also contains the booklet “History of Dairy Development at Michigan State College.” The booklet seems to have been produced for the dedication of the new dairy cattle barns in 1929 and an invitation and program were inserted in the back of the booklet. There is also a folder with a historical review (1955-1972) of the Michigan Dairy...
Dates:
1956-1972, undated