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Showing Collections: 31 - 36 of 36

Receipts

 Item
Identifier: MSS 199 XX codex
Dates: approximately 1700-1899
Found in: Stephen O. Murray and Keelung Hong Special Collections

Receipts : autographed manuscript recipe book for horses and humans

 Collection
Identifier: MSS 83 small
Dates: 1840
Found in: Stephen O. Murray and Keelung Hong Special Collections

Recipe book

 Item
Identifier: MSS 117 small
Dates: approximately 1930-1939
Found in: Stephen O. Murray and Keelung Hong Special Collections

Recipe book

 Item
Identifier: MSS 204 codex
Dates: 1724
Found in: Stephen O. Murray and Keelung Hong Special Collections

Recipes for cookery, baking, preserving, wine-making, etc. : with a few miscellaneous household and medical recipes

 Item
Identifier: MSS 200 XX codex
Dates: approximately 1700-1799
Found in: Stephen O. Murray and Keelung Hong Special Collections

Selma Hollander recipe book

 Collection
Identifier: MSS 718
Scope and Contents

The Selma Hollander recipe book is a 3-ring binder of dessert recipes written, taped, or laid into an art and literature notebook. Recipes represent popular mid-20th century American desserts such as cakes, bars, breads, and muffins. Art and literature notes appear to be written and typed class notes with occasional ink sketches analyzing artistic form, genre, and particular artists' distinguishing features.

Dates: approximately 1980-1986
Found in: Stephen O. Murray and Keelung Hong Special Collections

Filtered By

  • Repository: Stephen O. Murray and Keelung Hong Special Collections X
  • Subject: Cooking. X

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Additional filters:

Subject
Cooking, American -- manuscripts. 12
Cooking, English -- manuscripts. 10
Cooking. 10
Formulas, recipes, etc 9
Cooking -- Early works to 1800. 7
∨ more
Cooking, American. 7
Cooking, English -- Early works to 1800. 7
Recipes -- Early works to 1800. 7
Cookbooks 6
Cooking, American -- Manuscripts. 6
Baking. 3
Cooking, American -- History -- Sources. 3
Cake. 2
Cookbooks -- History -- Sources. 2
Cooking -- Michigan -- Lansing. 2
Cooking -- United States -- History -- Sources. 2
Cooking, English. 2
Desserts. 2
Fruit -- Preservation. 2
Beverages. 1
Confederate States of America -- History -- Sources. 1
Cookbooks -- United States -- History -- Drama. 1
Cookbooks -- United States -- Social aspects -- Drama. 1
Cooking -- Colorado. 1
Cooking -- Connecticut -- Norwich -- Manuscripts. 1
Cooking -- England -- Canterbury -- Manuscripts. 1
Cooking -- Maryland -- Baltimore. 1
Cooking -- Maryland. 1
Cooking -- Michigan -- Detroit. 1
Cooking -- New York (State) 1
Cooking, American -- 19th century -- History -- Sources. 1
Cooking, American -- 19th century. 1
Cooking, American -- History -- Drama. 1
Cooking, English -- 19th century -- Manuscripts. 1
Cooking, English -- Manuscripts. 1
Food -- United States -- History -- Sources. 1
Food industry and trade -- United States -- History -- Sources. 1
Formulas, recipes, etc. 1
Fruit wines. 1
Health resorts -- Michigan -- Battle Creek. 1
Manuscripts, American -- Connecticut -- Norwich. 1
Manuscripts, English -- Michigan -- East Lansing. 1
Medicine -- Early works to 1800. 1
Medicine -- Formulae, receipts, prescriptions -- Manuscripts. 1
Medicine -- Formulae, receipts, prescriptions. 1
Poetry 1
Quotations 1
Recipes 1
Sanatoriums -- Michigan -- Battle Creek. 1
Table service. 1
Television cooking shows -- Michigan -- Lansing -- Sources 1
Traditional medicine -- United States -- Manuscripts. 1
Waitresses. 1
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Names
Fancher, Grace L., 1864-1923 1
Michigan State University 1
Michigan State University. Libraries 1
Michigan State University. Libraries. Special Collections Division 1