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Food industry and trade

Subject Source: Library of Congress Subject Headings

Found in 3 Collections and/or Records:

Food Industry Institute records

 Record Group
Identifier: UA-16.127
Scope and Contents

The Food Industry Institute records contain the report “Meat Alliances to Build Demand” from the Meat Alliance Task Force (ca. 1993), the report “Strategic Meat Department Management Beyond Gross Margins” (1993), and schedule for the short course Food Protection Quality Assurance Technology (1990).

Dates: 1990 - 1993

Michigan Bean Company records

Identifier: 00110
Scope and Contents of the Records Efforts covering a sixty-year span to improve farm markets through the pooling of farm commodities, the organization of growers and shippers, promotional marketing and advertising, and bean research are documented in letters, newspaper clippings, articles and legal documents in the collection. In these records are correspondence, memoranda and articles on state and federal agricultural subsidy programs and restrictions. There also is the Wickes Corporation merger, documented through notes,...
Dates: 1906 - 1980