Skip to main content

Cooking

 Subject
Subject Source: Library of Congress Subject Headings

Found in 6 Collections and/or Records:

02_21_08-KelloggCtr_VisitingChef_VincentDenene

 Digital Work
Identifier: 57371729-13f5-41c2-aad3-aed1e1c48c7d
Dates: 2023-06-26 - 2023-06-26

10_18_07-KelloggVisitingChef_MaddoxMichael

 Digital Work
Identifier: e2a7c3fc-23df-47c9-9c68-ced89e3389e1
Dates: 2023-05-04 - 2023-05-04

Charles Hutchinson Thompson papers

 Collection
Identifier: 00024
Scope and Contents The collection contains diaries (1891-1916), journals (1858-1869), and an account book (1859-1861) of Charles Hutchinson Thompson (1838-1916), a clerk in the State offices in Lansing, Michigan. Born in LeRoy, New York, he visited Michigan in 1845-1847 and returned to Orleans County, New York, where he attended school and held various jobs. Thompson moved to Michigan in 1856 and worked on a farm in Van Buren County until December 1857, when he was appointed porter in the State offices. He...
Dates: 1843 - 1916

Emily L. Kilbourne papers

 Record Group
Identifier: UA-10.3.12
Scope and Contents

The papers of Emily Kilbourne consists of five volumes of class notes pertaining to pomology, cooking, and horticulture. Pomology and horticulture were taken with Professor Ulysses P. Hedrick.

Dates: 1899 - 1900

Food Show, Don Yamaguchi, 1998-02-20

 Item — Box 1 for Accession A.2013.0058, Cassette: UA-V002821
Series Description From the Record Group: News Releases SeriesThe news releases contain information on students, graduations and honors lists for hometown newspapers; faculty biographies, awards, speeches, papers and publications; the official policies of the University; and campus non-athletic activities and events. One event that has a large number of news releases is the MSU Centennial, which took place in 1955. There are gaps in the series during the period 1956 to June 1965. There are...
Dates: 1998-02-20

Mable A. Babion collection

 Collection
Identifier: c-00220
Scope and Contents

This collection consists of handwritten recipes, school essays and clippings of home remedies. It also includes two ledgers: the first contains the accounts of the Dykeman's station (on the New York Central Railroad) in 1869-1870, the second records household expenses and recipes for an unidentified family (1868).

Dates: 1862 - 1894