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Contains 1 Result:

The Capital Culinary News newsletter, March-September 2007

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Scope and Content From the Collection:

The collection contains newsletters from 2007-2008 with information regarding meetings and banquets in the area both past and present that are relevant to the culinary arts as well as recipes and words from the organization's president. There are also two programs from "TasteFest" 2007 and an awards banquet in 2008.

Dates: March-September 2007